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Pale Gold
A hop-forward California-inspired session beer. Brewed with oat flakes for an extra silky mouthfeel. Hopped and dry hopped with a blend of New World hops (Galaxy and Mosaic). Contains wheat and barley malts and unmalted oats.
Rising from the glass will be an intensely fruity punch bowl – tropical pineapple and passionfruit combining with ripe juicy peach and a hint of white grape must.
Dry and clean, this tastes as it smells – joining the fruity nose is a lemon and lime kick, with just enough bitterness to balance it out.
Contents: water, malt, wheat, oats, hops, yeast
